Comfort food at it's best! My family likes to have this often. It's really simple to make and tastes great!
1 lb stew meat (I use ground beef)
salt, pepper and parsley to taste
medium onion, diced
3 medium potatoes, quartered
2-3 carrots, sliced
Large can of cream of mushroom soup
Large can of tomato soup
Layer in order listed above in slow cooker. Mix cans of soup together and pour on top of veggies and meat. Do not add water. Cook on low for shorter setting (for us it's low for 4 hours). If you double it use the same size of soups and cook high for 8 hours instead. Don't uncover or stir while cooking. Simply leave it and it'll be fabulous when your ready to eat!
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