Awesomely yummy!
Ingredients:
1 pkg (19-21 oz) brownie mix (13x9 inch pan size)
1 c cold milk
1 pkg (3.4 oz) vanilla pudding
1 c creamy peanut butter
1/2 c powdered sugar
1 1/2 c cool whip (do not thaw)
3 squares baker's semi-sweet chocolate
1/2 c peanuts, chopped
Directions:
Prepare and bake brownies as directed on the package. Meanwhile, beat milk and pudding mix with whisk 2 mins. Add peanut butter ans sugar; mix well. Refrigerate until brownies are completely cooled. Spread over brownies.
Microwave cool whip and cool whip on high 1 min, stirring every 30 seconds. Spread over pudding; top with nuts. Refrigerate 1 hour.
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