Sam tested and Sam approved (obviously- he is a chocolate- holic!)
2 1/4 c flour
1/2 c baking cocoa
1 t baking soda
1/2 t salt
1 c butter (softened)
1 c brown sugar
3/4 c sugar
1 t vanilla
2 eggs
2 c (12 oz) chocolate chips
Combine flour, cocoa, soda and salt in small bowl. Beat butter, brown sugar, sugar, and vanilla in a large bowl until creamy. Beat in eggs until light and fluffy. Gradually add flour mixture. Stir in chocolate chips. Drop by rounded teaspoon onto ungreased baking sheets. Bake at 375 for 8-10 mins or until puffed up. Let stand 2 mins; remove to wire racks to cool completely. Makes about 4 1/2 dozen cookies.
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