From my friend Megan W. Thanks!
Ingredients:
8 oz wheel of brie
can of pillsbury crescent dough
any kind of good fruit preserve
Directions:
Split the dough into two equal squares. Put the brie in the middle of one and fold up, then put the other on top diagonally and fold down making sure you completely seal the cheese. Bake at 350 for about 20 minutes or until it's golden brown. Serve it warm w/ the preserves and crackers/fruit.
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