Sunday, December 20, 2009

Maple Walnut Fudge

From Nestle
makes about 50 pieces

Ingredients:
2 T butter
2/3 c evaporated milk
1 1/2 c sugar
1/4 t salt
2 c miniature marshmallows
2 c white chocolate chips (12 oz package)
1/2 c walnuts
1 1/2 t maple extract
walnuts (chopped- optional)

Directions:
1. Combine butter, evaporated milk,sugar and salt in medium, heavy duty saucepan.
2. Bring to a full rolling boil, stirring constantly, over medium heat. Boil, stirring constantly for 4-1/2 to 5 minutes.
3. Remove from heat. Stir in marshmallows, morsels, nuts and maple flavoring.
4. Stir vigorously for 1 minute or until marshmallows are melted.
5. Pour into buttered 13x9 inch baking pan. Cool until firmed.
6. Cut into squares. Makes about 50 pieces. Enjoy!

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